Friday, 6 May 2011

Week 1 - food record.

This is a complete record of what I ate in week 1 of the 4 Hour Body diet. Note that week 1 is a short week of 6 days. The normal weeks for me start on a Sunday and end with my day-off on Saturday.

Unless otherwise noted, everything here is prepared at home



Monday
Breakfast
  • 1 x Smoked Haddock fillet (steamed)
  • Cannoneli beans with pesto
  • Broccoli (steamed)
  • Handful of spinach leaves
Lunch
  • Piece of mackerel
  • Slice of ham
  • tomato salad
Dinner
  • Pork chops
  • Veg (beans, carrots, peas Broccoli
Tuesday
Breakfast
  • 2 poached eggs with ham
  • Black-eyed beans with pesto
Lunch
  • 2 pork chops, fat removed stir fried in 2 tablespoons of olive oil
  • 1 pack chinese stir-fry vegetables 300g
  • 1 handful of spinach leaves
  • 2 heaped tablespoons of black-eyed beans
  • 1/2 pack of chow-mein stir fry sauce
Dinner
  • 2 thin sirlion steaks (120g total) with fried onions
  • mixed pepper and courgette leaf salad
  • Sweetcorn
  • Black-eye beans with Pesto
Wednesday
Breakfast
  • 1 x Smoked Haddock fillet (steamed)
  • Broccoli (steamed)
  • spinach (steamed)
  • Red kidney beans (1/3 can) with 2 heaped teaspoons of Pesto
  • Small amount of grated cheddar cheese.
Lunch
Stir fry:
  • 1 thin sirloin steak (60g) sliced and stir fried
  • 1 pack chinese stir-fry vegetables 300g
  • 2 heaped tablespoons of red kidney beans
  • 2 handfuls of spinach
  • 1/2 pack of chow-mein stir fry sauce (approx. 45 Kcal)
  • 2 tablespoons of sweet chilli and ginger salad dressing (approx. 20 Kcal)
Dinner
  • Chicken breast
  • Mixed vegetables (pea, carrot, asparagus, cauliflower, french beans, broccoli)
Thursday
Breakfast
  • 2 poached eggs
  • 2 slices of ham
  • Red kidney beans in pesto.
Lunch
Stir Fry:
  • Turkey slices
  • 1 pack stir fry vegetables
  • 0.5 pack of chilli and ginger stir fry sauce
  • 2 heaped tablespoons of red kidney beans
Dinner
  • Vegetable curry
  • Daal
  • Peas
Friday
Breakfast
  • 1 x Smoked Haddock fillet (steamed)
  • Broccoli (steamed)
  • spinach (steamed)
  • 2 tablespoons of Daal.
Lunch
  • 2 egg omelette with onions, mushrooms and ham
Dinner
  • king prawn stir fry
Saturday
Breakfast
  • 2 pancakes with banana and maple syrup
  • 1 Twirl chocolate bar.
Lunch
  • Bagel with cream cheese and ham
  • Big mac (takeout. very unusual for me.)
Dinner
  • Pepperoni pizza
  • Salad
  • Rhubarb Crumble

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